School Summary

The Culinary Institute of America


General Information:

N/A
Computer Labs:
Free student email accounts are available.
Institutional Control:
Nonprofit control

Address, Phone and URL:

1946 Campus Drive

Hyde Park, NY
12538-1499
For more information call: 845 452-9600. This school has a website at https://www.ciachef.edu/
Application information for this school is available at https://apply.culinary.edu/Datatel.ERecruiting.Web.External/Pages/welcome.aspx


Application Fee: $50
Admission Requirements: A written essay or personal statement is Required for Freshmen.
High School transcripts are Required for Freshmen.
No Application Requirements available.


In-State (per year) Out of State (per year)
Tuition $0.00 $0.00
Room and Board $14,260.00 $14,260.00
Fees $1,720.00 $1,720.00
Total $15,980.00 $15,980.00

Financial aid information may be available from the school's website at https://www.ciachef.edu/.


Special Programs
The following special programs are offered: Distance learning program, Double major option, Internships, Sponsors its own study-abroad program.


Incoming Freshmen SAT Scores
Scores Verbal Math
700-800 3% 3%
600-699 26% 19%
500-599 32% 42%
400-499 34% 26%
300-399 5% 10%
200-299 0% 0%



Incoming Freshmen ACT Scores
Scores Percentage of Students
30-36 7%
24-29 14%
18-23 45%
12-17 31%
6-11 3%
1-5 0%



Incoming Freshmen High School Ranking
Percentage Percentage of Students
Top 10% N/A
11-25% N/A
26-50% N/A
Under 50% N/A




No intercollegiate male sports found.


No intercollegiate female sports found.


No intramural male sports found.


No intramural female sports found.



No intercollegiate male scholarships found.


No intercollegiate female scholarships found.


Undergraduate

Undergraduate Only Count
Male 1,497
Female 1,514
Total 3,011


Undergraduate, Graduate & First Professional


Undergraduate, Graduate & First Professional Count
Male 1,552
Female 1,595
Total 3,147

Student Body By Racial/Ethnic Category
Student Body by Racial/Ethnic Category Percentage
Asian 6%
African American 8%
Hispanic 21%
Native American 0%
White 46%
Other 18%
Student Body By Age
Student Body by Age Percentage
Under 25 Years Old 87%
At Least 25 Years Old 13%
Student Body By Residence Status
Student Body by Residence Status Percentage
In State 28%
Out Of State 72%
Student Body By Housing Status
Student Body by Housing Status Percentage
Live On Campus 67%
Live Off Campus 33%



No student events data available.


No school organizations data available.


Instructional Program Code        Instructional Program Title

  • 30.0000                                           Multi-/Interdisciplinary Studies, General
  • 12.0509                                           Culinary Science/Culinology
  • 12.0501                                           Baking and Pastry Arts/Baker/Pastry Chef
  • 52.0905                                           Restaurant/Food Services Management
  • 12.0503                                           Culinary Arts/Chef Training
  • 12.0599                                           Culinary Arts and Related Services, Other
  • 52.0999                                           Hospitality Administration/Management, Other
  • 30.9999                                           Multi-/Interdisciplinary Studies, Other

Contact Texas Workforce Commission
Labor Market and Career Information  |  101 E. 15th Street, Annex Room 0252  |  Austin, Texas 78778
Official Website  |  1-800-822-PLAN (7526)  |  512.936.3200

** The information in this report is derived from Peterson's Undergraduate Database. Other data sources may also be included. To learn more about Texas Career Check or any data element please contact us.